caramel flavoured flapjack, packed with caramel fudge pieces and drizzled with more sea salted caramel - 350g

Gluten Free

Ingredients:

Gluten free oats, golden syrup (partially inverted refiners syrup), sugar, vegetable oils (palm, rapeseed), salt, emulsifier: polyglycerol es- ters of fatty acids, natural colours: curcumin, annatto bixin, flavouring), caramel fudge pieces (sugar, sweetened condensed skimmed milk (skimmed milk, sugar), glucose syrup, fondant (sugar, glucose syrup, water), coconut oil, stabiliser blend (carrier: dextrose, stabilisers: low methoxyl pectin and sodium alginate), natural flavouring), caramel icing (sugar, glucose syrup (sulfites), vegetable fat, humectant (sorbitol syrup), caramel (sugar, water), emulsifier (mono- and diglycerides of fatty acids), preservative (potassium sorbate), citric acid, salt 

For allergens see ingredients in bold

Gluten Free, Vegetarian

Nutritional Values

Typical Value Per 100g: Energy 1650kj/399kcal, Fat 14.8g, of which saturates 4.6g, Carbohydrate 60.9g, of which sugars 38.7g, Protein 4.7, Salt 0.5g 

Storage:

This item is individually packed. Once opened, store in an airtight container and consume within 5 days.

Shelf Life:

Typically 12 Weeks